Edible fondant St Patricks Guinness Shamrock cake toppers

This edible fondant St. Patrick's Day Guinness Shamrock cake topper is designed in black and suitable for decorating cakes for the holiday. Made from fondant material, these cake toppers feature iconic symbols such as shamrocks and the famous Irish stout. Perfect for adding a festive touch to your St. Patrick's Day celebrations.

Perfect for your St Paddy's day cupcakes, bakes or cookies.

These are approx. 4cm x 2cm.

Vegan / Gluten free
As these are made to order there can be variations, just pop me a message before ordering
On receiving you package gently remove your toppers from the box and ideally store them in a dry place away from light and moisture and odours. Do not refrigerate or freeze.
Shelf life – 4 months from purchase date.

These lovely fondant decorations are 100% edible.
A little guide on how to use:
Attach to your cakes with either a dab of edible glue, water or a stiff icing sugar and water mix.
Allow the wet icing such as royal or glace icing to dry before adding decorations as this prevent colour transfer.
These decorations can be placed directly onto buttercream decorated cakes/ cupcakes if desired
INGREDIENTS: Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Glycerol, Emulsifier: Mono- and Diglycerides of Fatty Acids: Stabilisers: Xanthan Gum, Carboxy Methyl Cellulose: Preservative Potassium Sorbate: Flavouring
Allergy Advice! May contain nuts.
Please see photos as they form a part of the description as I try to be as accurate as possible in my listing.
Happy to answer any questions in regards to this item.